If you see a video of a golden, wobbling pudding that looks too soft to be true, remember the name: . And if you want to master that wobble, you need the book.
: Every page feels like stepping into a pastel-coloured artisan bakery. rei asamizu melty pudding book
It became a frequently cited example in international news reports—such as those by The Guardian and The Japan Times —during discussions to reform Japanese laws. If you see a video of a golden,