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South Indian cuisine, known for its spicy and tangy flavors, continued to gain popularity worldwide. Dishes like dosa, idli, and vada were not only a staple in South India but also found favor globally.

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The art and craft of South India are distinctive, with a focus on intricate designs and natural materials. The region is known for its temple architecture, with iconic structures like the Brihadeeswara Temple in Thanjavur and the Padmanabhaswamy Temple in Thiruvananthapuram. Handicrafts, including wood carvings, metalwork, and textile production, are also significant, showcasing the skill and creativity of South Indian artisans. South Indian cuisine, known for its spicy and